Mais-Fritters

Ergibt2 Portionen

280 g Mais

2 EL gesiebtes Mehl

1 EL VITAM-R Hefeextrakt

1 Ei

½ TL Backpulver

1 Prise Salz

Zubereitung

Alle Zutaten, bis auf den Mais, gut miteinander verquirlen. Dann die Maiskörner grob unterpürieren. In einer beschichteten Pfanne mit wenig Öl kleine, dünne Puffer ausbacken.

Tipp: Wer es scharf mag, kann den Teig mit Chili abschmecken.Dazu Vollmilchjoghurt mit Kreuzkümmel (oder Kräuterquark) servieren, ggf. als Burger anrichten.

Nutrition Facts

0 portionen

Serving size

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