Pikanter Kräuterquark

Ergibt2 Portionen

1 EL Margarine

1 Schalotte

1 EL Quark

1 EL VITAM Hefeflocken

1 ½ EL frisch gewiegte Kräuter

Zubereitung

Die fein gewürfelte Schalotte in der Margarine anbräunen. Nach dem Abkühlen mit den restlichen Zutaten mischen.

Nutrition Facts

Portionen 0

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Pikanter Kräuterquark